Category: Penis-Shaped Food

How to Make Puffy Cheetos at Home with Packing Peanuts

Visiting Davida last weekend in Las Vegas was one of the best spontaneous decisions I’ve ever made. I had so much fun with her. We laughed a lot, wandered around Las Vegas, and ate some great food that wasn’t the crap at Heart Attack Grill. And yes, like a bunch of you guys have needled me about, there was some… Read more →

How to Make Bone(r) Broth

Last Friday something hilarious happened. My debit card was compromised and some dude in California cleared out my entire checking account. Before any of you freak out, yes, the bank is working with me to resolve the issue. It is going to take quite a while since there is paperwork involved. Most of my money was squirreled away into my… Read more →

How to Make Your Own Food-Based Lip Balm

I have been horrendously sick for the past few weeks. I didn’t think I’d be ready for this week’s Pizzle post, but since I am a true champion of the people, I persevered through horrible coughs, bloody noses, explosive diarrhea, and very little sleep. However, you mothers and fathers in the world have to deal with much more misery than… Read more →

Happy Holidays: Candy Cane and Pepto Bismol Cotton Candy (And Some Other Dumb Shit)

Happy holidays, everyone! This is the magical season of gift giving, where your loved ones buy you shit you don’t need, probably to apologize for the fact that they have been dickholes to you. In general, the best gift you can give to someone is to simply not be a dickhole, at least to their faces. The next best gift to… Read more →

I Tried Six Interesting Herbal Teas and the Results Will Shock Your Balls

As you all know, living a healthy life is very important. It is a good idea to take care of yourself, so that you can have healthy bowel movements to brag about at parties. I am obviously going to cool parties. I like to call my get-togethers “Parties of One,” since they usually involve me and your mother and she doesn’t really count.… Read more →

How to Make a Spectacular Thanksgiving Centerpiece

Thanksgiving is coming up in two days, can you believe it? It is such a marvelous holiday, where you get together with the relatives you can hardly stand, and are forced to cook and eat a giant overcooked turkey with them. Aunt Carol is off in the kitchen, downing half a bottle of your mother’s expired cooking sherry, and eventually one of… Read more →

Happy 1st Birthday to The Pizzle!

Last October, I began my first step on a great journey. You see, October 31st, 2014, was the day I started The Pizzle. And guess what? It’s been a whole year since I started this stupid website! So happy birthday to me and you. I started this site because I was very tired of serious food blogs, which are essentially a giant circle… Read more →

The Flavor of Love: The Flavored Condom Taste Test

In case you guys didn’t know, “Sweetest Day” was last Saturday. You probably didn’t know, which is okay. Sweetest Day is horseshit. When romantic holidays like St. Valentine’s Day come around, there’s always a bunch of angry people waving their fists in the air, saying, “The goddamn card and candy manufacturers made this shit up!” You probably know a few of… Read more →

Don’t Make This at Home: Play-Doh Empanadas

I’ve had a serious bout of writer’s block lately, which is the worst thing any writer can endure, aside from a case of raging alcoholism and herpes. And I’m already an alcoholic with herpes, so the Unholy Trinity of Writing is now complete. When I have a case of Pizzle writer’s block this bad, I usually go into stores and wander… Read more →

Ramen Jello Salad

When you’re trying to save money (or don’t have money), instant ramen is basically the greatest food ever. Sure, it has the nutritional value of deep-fried cardboard, but who doesn’t love a good bite of extremely salty cardboard now and then? Eating ramen in the same old way can get boring after a while, just like intimate activities with your mother… Read more →

How to Recreate the KFC Chizza at Home

Kenfucky, or uh, Kentucky Fried Chicken (KFC), came out with a new fast food creation called The Chizza. That dumb name is already a bad sign. Can you guess what that made-up name means? That’s right, good for you, you good guesser, you. It’s a chicken pizza. Well, a chicken-crust pizza. It’s basically a fried chicken breast with pizza toppings on it,… Read more →

The Bust-a-Nut Cocktail

People often say, “Dannis, you should really think about opening a restaurant or bar.” My response is always this: “No way, assbag.” While I am generally stupid, I am smart enough to know that I would probably run a business into the ground in less than five minutes. Then people will know me as being a failure not only in… Read more →

Despair Juice: The Toothpaste and Orange Juice Beermosa

Today is my first day of unemployment after my position was eliminated at work. It sucks because I actually loved that job — I got to write about food all day. But this isn’t the first time something like this has happened to me, so I’m going to bend over and cheerfully take it until I am employed again. In… Read more →

Feel Better Soon: The Strawberry-Basil Robitussin Granita With Ricola Cough Drop Spun Sugar

The seasons are changing slowly here in Chicago, and when that happens, lots of people I know get bad allergies. Sometimes my allergies turn into a full-on sinus infection which transforms into a sore throat and cough. I got over mine a few weeks back, but now Harvey is not feeling well. He is coughing a lot, and even though he… Read more →

Baconfest Chicago is Insane

Chicago has lots of cool food festivals every year. There’s the Food Film Festival, where you get to watch short films about food and eat what’s on screen, Chicago Gourmet, which is strictly for rich people, and then there’s Baconfest. I can already hear some of you complaining like little clowns, saying, “Dannis, people put bacon on everything. When is… Read more →

Eat a Bag of Dicks: The All-Dick Meal

A thing that most of you may not know is why my blog is called The Pizzle.  While “pizzle” is a fun word to say, it is also a culinary delight. The word “pizzle” is actually the term to describe the penis of an animal. Apparently, according to this Wikipedia article, the term “pizzle” is most commonly used in Australia and New… Read more →

The Rollie Eggmaster is the Best Dumbest Cooking Device Ever Invented

Last week, my friend Melissa showed me a picture of a cooking device called the Rollie® Eggmaster Vertical Grill. It’s one of those “As Seen on TV” products. Basically, it’s designed to cook eggs in a tubular form for an easy on-the-go egg eating experience. Apparently eating and cooking eggs is a very difficult endeavor for many people. Plus, when you’re eating… Read more →

The Dump Cake Dump Cake

I was out shopping for an Easy Bake Oven one day when I stumbled upon a cookbook, called Quick & Easy Dump Cakes. It’s by a lady named Cathy Mitchell. Many friends on Facebook and on Twitter have been regularly sending me photos of this book. It says a lot about my childish adult life that at least four people thought I should… Read more →

Jerked Cock and Balls Soup

Fusion cuisine glues multiple types of ethnic food together and creates new dishes, merging the flavors of one region with another. One of the more popular things these days is smushing anything with Mexican food; Los Angeles has a famous fleet of trucks called Kogi (“kogi” is the Korean word for meat). They were the guys to put Mexican-Korean tacos on… Read more →