Today is my first day of unemployment after my position was eliminated at work. It sucks because I actually loved that job — I got to write about food all day. But this isn’t the first time something like this has happened to me, so I’m going to bend over and cheerfully take it until I am employed again. In… Read more →
Month: May 2015
How to Ruin a Party: The Fart Dip Experiment
For a lot of publications, food writing is often about the illusion of glamour and making readers feel like they are left out of a cool kids party. Back when I freelanced more often, I was able to go to fancy events with fancy food. I took pretty photos for pieces I wrote, and sometimes when I wanted to feel like a… Read more →
Do Taco Bell’s New Breakfast Biscuit Tacos Taste Like Ass?
As you all know, I believe that Taco Bell is one of the greatest restaurants on earth. Last November, I did a very interesting experiment where I sous-vided a bunch of Taco Bell dishes for 48 hours. It was a very strange and ill-advised experiment. You can re-read that here. And even before that, I ate every single breakfast item… Read more →
Happy Mother’s Day: Baby Formula Panna Cotta With Baby Food Wine Sauce
As you guys know, Mother’s Day is coming up next Sunday. If you didn’t know, this is my reminder to you. Mother’s Day is a very important day to celebrate, because mothers are important people. The reason why mothers are important is because children are assholes. You started as a little squirming human tomato that only ate, slept, cried, and took massive dumps in… Read more →